Skin feels nourished and more supple thanks to the ideal combination of almond
oil and camelina oil, rich in omegas 3 and 6. This oil melts into the skin, enveloping it with a subtle and mouthwatering scent of fresh almonds while leaving a delicious satiny-smooth finish.
he almond nut, which grows protected in a beautifully soft and green velvet shell, is renowned for its ability to soften and smooth the skin. L’OCCITANE is committed to purchasing almonds from producers in the South of France so that the almond tree, which had long been forgotten in the region, once again becomes a familiar element in the Provençal landscape.